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We supply naturally fermented vinegar
in bulk to a wide range of food producers. Sizes
available: 220L drums, 1000L Flow bins and tanker loads
ranging from 5 000L to 30 000L
Product Specifications :
220L Drums and 1000L Flow Bins:
Spirit – Acidity 5% to 14%
Grape – Acidity 5% to 10%
Apple Cider – Acidity 5% to 8%
Balsamic Vinegar – Acidity 5% to 6%
Road Tanker 5000L to 15 000L – Western Cape
Spirit – Acidity 5% to 14%
Grape – Acidity 5% to 10%
Road Tanker 5000L to 17 000L – Gauteng
Spirit – Acidity 5% to 14%
Grape – Acidity 5% to 10%
Road Tanker 30 000L – National
Spirit – Acidity 5% to 14%
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